There’s no better way to welcome fall than adding pumpkin to your meal plan. As a first time ever, I made my debut in pumpkin cake land. Even though I love pumpkin soup in the fall, I never really tried a pumpkin cake, so I wasn’t really sure whether I’d like it or not. This is also why I decided to go for a pumpkin cake instead of the traditional pumpkin pie which already looks a little bit more intense. And what should I say, I guess I made the right decision as this cake turned out super fluffy, moist and with just the right amount of pumpkin flavor. The only downside though: I can barely stop eating it!
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